All Recipes
182 recipes with ingredient-level nutrition data

Philly Cheesesteak Pasta
Tender seared steak, sautéed peppers and onions, and a creamy provolone sauce tossed with pappardelle. All the flavors of a Philly cheesesteak in one easy skillet dinner.

Garlic Butter Pasta
Simple garlic butter pasta with parmesan and fresh parsley. Just 7 ingredients and 20 minutes for the silkiest weeknight dinner.

One-Pan Pizza Pasta
Cheesy one-pan pizza pasta loaded with pepperoni and melted mozzarella. Just 20 minutes from stovetop to table — all the flavors of pizza night without the delivery wait.

Creamy Avocado Pasta
Ultra-creamy avocado pasta with a silky blended sauce that comes together in just 15 minutes. No cooking the sauce — just blend and toss.

Creamy Cajun Shrimp Pasta
Juicy Cajun-spiced shrimp tossed with penne in a rich, creamy Parmesan sauce. Ready in 20 minutes with just a handful of ingredients.

Creamy Sun-Dried Tomato Pasta
Ultra-creamy sun-dried tomato pasta with parmesan, spinach, and a touch of white wine. Ready in 30 minutes with one skillet.

Creamy Lemon Chicken Pasta
Golden seasoned chicken over fettuccine tossed in a silky lemon cream sauce with fresh parmesan. A 30-minute weeknight dinner the whole family fights over.

Pasta Primavera
A creamy, vegetable-loaded pasta primavera with penne, seasonal veggies, and a light Parmesan cream sauce. Ready in 35 minutes.

Creamy Tuscan Chicken Pasta
Tender seasoned chicken, sun-dried tomatoes, and baby spinach tossed with penne in a creamy Parmesan sauce. One skillet, 30 minutes, and zero leftovers.

Creamy Tomato Pasta
Silky, rich creamy tomato pasta with a luscious rosa sauce made from tomato paste, heavy cream, and Parmesan. Ready in 25 minutes with pantry staples.

Creamy Butternut Squash Pasta
Silky roasted butternut squash blended into a velvety sauce and tossed with your favorite pasta. A cozy, one-pot fall dinner ready in 40 minutes.

Shrimp Scampi Pasta
Juicy shrimp tossed with angel hair pasta in a garlicky white wine butter sauce with lemon and parsley. Restaurant-quality dinner in 25 minutes.