All Recipes
179 recipes with ingredient-level nutrition data

Green Goddess Salad
Crunchy chopped cabbage and cucumbers tossed in a creamy, vibrant green goddess dressing made with fresh basil, spinach, and cashews. Ready in 15 minutes.

Mediterranean Bean Salad
A colorful, protein-packed Mediterranean bean salad with chickpeas, cannellini beans, crunchy vegetables, kalamata olives, and crumbled feta tossed in a tangy red wine vinaigrette. Perfect for meal prep and summer gatherings.

Cucumber Tomato Salad
A refreshing cucumber tomato salad with red onion and a simple olive oil vinaigrette. Ready in 10 minutes — the perfect summer side dish.

Watermelon Salad with Feta and Cucumber
A refreshing watermelon salad with crumbled feta, cool cucumber, and fresh herbs tossed in a honey-lime dressing. Ready in 15 minutes.

Asian Carrot Salad
A bright and tangy carrot ribbon salad with a sesame-ginger dressing. Just 10 minutes, no cooking required.

Italian Pasta Salad
Classic Italian pasta salad loaded with salami, mozzarella, olives, and fresh veggies tossed in a zesty homemade Italian dressing. The ultimate potluck and BBQ side dish.

Corn Salad
A bright, colorful corn salad with tomatoes, cucumbers, feta, and fresh herbs tossed in a honey-lemon vinaigrette. The ultimate summer side dish, ready in 25 minutes.

Caprese Salad
Classic Italian caprese salad with thick slices of ripe tomatoes, fresh mozzarella, and basil drizzled with olive oil and balsamic glaze. Ready in 15 minutes.

Chickpea Salad
A bright, protein-packed chickpea salad with crunchy cucumbers, juicy tomatoes, creamy avocado, and tangy feta in a fresh lemon dressing. Ready in 10 minutes.

The Best Egg Salad
Creamy, classic egg salad with perfectly mashed yolks, crunchy celery, and fresh dill. Ready in 15 minutes — perfect for sandwiches, wraps, or crackers.

The Best Tuna Salad
Classic tuna salad with creamy mayo, crunchy celery, and a touch of lemon. Ready in 5 minutes and perfect for sandwiches, wraps, or crackers.

Broccoli Salad
Crunchy broccoli salad loaded with bacon, cheddar, cranberries, and sunflower seeds in a tangy-sweet creamy dressing. The ultimate potluck side dish.